Top-Class Ingredients

Aspartame

At CK Enterprise, we specialise in the distribution of aspartame, a commonly used non-saccharide artificial sweetener 200 times sweeter than sucrose.…

Sourced from: SinoSweet Co. Ltd.

Sucralose

Sucralose is an artificial sweetener produced by the chlorination of sucrose. The majority of ingested sucralose is not metabolised. As a result, suc…

Sourced from: Shandong Kanbo Biochemical Technology Co. Ltd.

Neotame

A modified form of aspartame, neotame is an artificial sweetener with an astonishing sweetness factor — 8,000 times as much as sugar! Neotame is suit…

Sourced from: Wuhan Hua Sweet Co. Ltd. and SCM Pioneering Co. Ltd.

Stevia

Stevia is one of the world's most popular sugar substitutes today. Stevia contains steviol glycosides. While stevia's sweetness is of slower onset th…

Sourced from: Natural sweetener manufacturers in Japan.

Acesulfame Potassium

A common artificial sweetener is acesulfame potassium, or Acesulfame K. Around 200 times sweeter than sugar, it is a no-calorie sweetener that works …

Sourced from: Anhui Ebuy International Co. Ltd.

Sucralose / Aspartame

Both sucralose and aspartame are low-calorie sugar substitutes that have been rigorously tested by various labs. Sucralose is prepared by largely the…

Sourced from: Changzhou Niutang, China.

Oligofructose

Since oligofructose is not digested in the upper gastrointestinal tract, it adds fewer calories to the diet than sugar. The natural sweetener also he…

Sourced from: Tata Chemicals Limited, India.

MSG

Monosodium glutamate is a widely used taste enhancer that deepens savoury (umami) character in soups, sauces, seasonings, snacks and ready meals.

Xanthan Gum M.S.G

Xanthan gum is a fast-acting thickener for various food products and gives a low-fat 'buttery' texture to the food. Xanthan gum can also be used in c…

Sourced from: Shandong Fufeng Fermentation Co. Ltd.

Carrageenan Gum

Carrageenan gum cannot be digested by human intestinal enzymes, so it is not likely absorbed and provides minimum to no calories. It may be used as a…

Sourced from: Marcel Carrageenan, Philippines.

Potassium Sorbate / Sorbic Acid

A popular preservative used in foods, drinks and personal care products, this odourless and tasteless salt prolongs shelf life by preventing the grow…

Sourced from: Ningbo Wang Long Tech, China.

Citric Acid Anhydrous

An anhydrous (water-free) grade of citric acid used as an acidulant, flavour adjunct and preservative across beverages, confectionery and processed f…

Citric Acid Mono

The monohydrate grade of citric acid, widely used to adjust acidity and balance sweetness in soft drinks, jams, jellies and confectionery.

Sodium Citrate

The sodium salt of citric acid, used as an acidity regulator, emulsifying salt and flavouring agent in beverages, dairy and processed foods.

Mono Propylene Glycol

A food-grade carrier and humectant used to dissolve flavours and colours, and to retain moisture in food, pharmaceutical and cosmetic formulations.

Di Propylene Glycol

A low-odour, low-toxicity glycol widely used as a solvent and carrier in fragrance, personal care and industrial applications.

Cocoa Powder Alkalised

The addition of an alkaline substance such as potassium carbonate enhances the flavour and properties of natural cocoa powder. This alkalised cocoa p…

Sourced from: Tata Chemicals Limited.

ACK

Acesulfame K blends supplied to specification. Contact us for grades, packaging and technical documentation.